This Valentine’s Day weekend, treat your special someone to an unforgettable dining experience at Ryder Cup Grille. For just $68 per person, savor an exclusive prix fix menu featuring a duo entrée, a delectable dessert, and the option to enhance your meal with premium wine pairings for an additional charge.
Entree (Duo Plate)
Ribeye, Seafood Stuffed Lobster Tail, Truffle Cream Gnocchi, Blackberry, Grilled Gnocchi, and Passionfruit Bearnaise
Dessert:
Chocolate Raspberry Bar with Candied Almond, Cheesecake, and Brownie.
Wine Pairings (Enhancement):
Elouan Pinot Noir – $56/ Bottle
Franciscan Cabernet Sauvignon – $48/ Bottle
This romantic setting promises to create lasting memories with exquisite flavors, fine wines, and a perfect ambiance for love. Reserve your spot on OpenTable today!
Reservations for Valentine’s Day Dinner on Friday, February 14, are fully booked. Reservations are still available over Valentine’s Day weekend on Saturday, February 15 and Sunday, February 16.