Celebrate Mom with a brunch as special as she is in the Wanamaker Ballroom at Omni PGA Frisco Resort & Spa. Enjoy a refined Texas luxury experience featuring chef-attended stations, coastal favorites, spring market freshness, and indulgent brunch classics—thoughtfully curated for a memorable day together.

Begin with hand braided brioche and lemon honey butter for the table, then explore a curated spread including a chilled and raw bar with jumbo shrimp, lobster and caviar deviled eggs, and Hokkaido scallops ceviche. Enjoy sushi and poke, artisanal cheeses and charcuterie, seasonal fruit displays with decadent dips, parfaits, overnight oats, and a fresh bakery presentation featuring croissants, mini Danishes, crème brûlée and almond croissants, plus gluten friendly and vegan options.

The garden bar highlights spring flavors like peas and burrata, roasted asparagus and fennel, heirloom tomatoes and mozzarella, and individual mason jar salads. Brunch staples shine with made-to-order eggs and a biscuit bar loaded with sausage gravy, chopped brisket, smoked ham, and aged cheddar. Enjoy live pasta cutting and rolling, a bao bun and dim sum station, and a carving showcase featuring herb-crusted prime rib, honey citrus–glazed ham, and honey miso–glazed Chilean seabass. Finish with made-to-order crêpes and a dessert finale of strawberry shortcake verrines and fruit tarts.

Complete the celebration with our curated rosé selection and specialty brunch cocktails—available for purchase. An unforgettable Mother’s Day awaits—reserve your spot today.

Pricing
• Adults: $115 per person
• Children (ages 3-12): $40 per child
• Children 2 & under: Complimentary admission

Pre-pay is required. Parties of 10 or more, please email DALPGA.Special.Events@omnihotels.com